Yesterday, I baked again! Yeap, I rushed to the market to buy all the necessary ingredients to make Ambreen's sesame cookies,
then translated the recipe in greek,
and began combining my ingredients!!
...and because I don't have a cookie cutter I used a glass instead!!
But, in the end, after some, hem, hours in the kitchen....tadahhhh.....!
And they taste reeeeeally good! You should try the recipe too!
I'm linking to Adorned from above blog hop
Many kisses,
Angeliki
then translated the recipe in greek,
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| for greek fans only!! The english version can be found in Ambreen's blog! |
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| It's better using dough hooks for blending!!
Unfortunatelly I don't have a rolling pin and rolling out the dough using my hands, made the procedure a liitle more difficult than I had expected!!! Anyway, after some effort, I made it...!
|
...and because I don't have a cookie cutter I used a glass instead!!
But, in the end, after some, hem, hours in the kitchen....tadahhhh.....!
And they taste reeeeeally good! You should try the recipe too!
I'm linking to Adorned from above blog hop
Many kisses,
Angeliki
Angeliki,
ReplyDeleteYou bake and sew and take good care of your little flowers...all while studying for exams! Cheers to you and your energy!
Poppy
Sesame cookies - yummy!! I usually don't make cookies you have to roll and cut, because it's so much work! Next time you need a rolling pin, maybe you can try using a jar - it will probably work like the glass did for the cutter.
ReplyDeleteNo matter - they look delicious!
yum yum yummy !!!!!
ReplyDeletei think im gonna try these...if i can find the courage to go and bake...hehehe...thanks for the translation!!
Wow dear, they turned out great. Thanks a lot Angeliki for trying out the recipe and for letting me know. I'm delighted to hear that you liked it :)
ReplyDeleteLooks very yummy and crunchy! Yumm! : )
ReplyDeleteMmmm ! I wish I would have one with my coffee.
ReplyDeleteThese look wonderful!
ReplyDeleteThank you so much for popping into Chalky's World and leaving such a lovely comment. Your cookies look so tasty
ReplyDeleteKindest Regards Linda
Angeliki, I am just having a coffee now and one of those bikkies would be perfect, they look yummy....will have to check out the recipe.......
ReplyDeleteMaybe you could try using a bottle as a rolling pin next time you need one......
These look so good. I love sesame seeds. I have a Blog Hop, and I would love it if you would link this post. You can find it at
ReplyDeletehttp://www.adornedfromabove.com/2012/07/3-face-masks-from-your-kitchen-and.html
It is called Wednesdays Adorned From Above Blog Hop.
I hope to see you there. Have a great Day.
Debi Bolocofsky
Adorned From Above
www.adornedfromabove.com
τελικά είχες δεν είχες με έβαλες στο τριπάκι να ψήσω κι εγώ το κατιτίς μου!!! χεχεχε ....
ReplyDeleteΓεια σου Αγγελική τα μπισκοτάκια σου φαίνονται τέλεια και τραγανά!!!Θα προσπαθήσω να τα φτιάξω και εγώ!Φιλάκια.
ReplyDeleteΦαίνεται πολύ εύκολη η συνταγή!!! θα τα δοκιμάσω!! Τρελαίνομαι για μπισκότα!!
ReplyDeleteΓεια σου Αγγελικη.πολυ ομορφα μπισκοτα.Δεν θα σκεφτομουνα σουσαμι σε γλυκα μπισκοτακια.Ενδιαφερον.
ReplyDeleteΜε όλα καταπιάνεσαι με επιτυχία,
ReplyDeleteμπράβο Αγγελικούλα!